Wednesday, November 16, 2011

Food


Just in time for the family gatherings, another delish Diva-tini, perfect for autumn weather:

Caramel Apple Cooler

2 1/2 oz apple cider, apple juice or sparkling apple cider
3/4 oz vodka 
3/4 oz apple schnapps (Berentzen Apfelkorn is perfect) 
3/4 oz butterscotch schnapps
apple (sliced, garnish green or red)
caramel sauce for drizzling

  • To a cocktail shaker filled with ice, add the apple juice, vodka, apple liqueur, and butterscotch schnapps; shake vigorously.
  • Drizzle caramel inside a chilled martini glass and pour in the Caramel Apple Cooler.
  • Make a small slit in an apple slice and use it to garnish the edge of the glass.

    I first heard about this refreshment from Cosmo Radio. I made a few tweaks to their recipe and voilà, the Folie Fabulous Caramel Apple Cooler. Santé!!


    ~c~


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